Table Setting Etiquette: How To Use Knife and Fork Properly (The Fair Kitchen Tips)

Table Stting Ctiquette How to use Knile and Fork Properly The Fair Kitchen Tips Fork on the left side and knife on the right side of the plate. Two forks? Salad fork on the outer (smaller) and Main dish fork on the inner (bigger). 3 --- Hold the knife with your right hand. Put force in your index finger as you cut your solid food. L--- |Hold the fork with your left hand with the pointed prongs facing away trom you. |Point your index fingerş towards your plate,means bending your wrists but with elbows relaxed. --- Put smaller bits of food into your mouth using your fork. www.thefairkitchen.com