Kitchen 101 Mass & Volume Equivalents

Kitchen 101 Mass & Volume Equivalents 16 ounces 1 pound (454g) 1 lb all-purpose, bread flour 4 cups (950ml) 1 lb cake flour 4 1/3 cups (1L 25ml) 1 lb whole wheat flour 3 3/4 cups (890ml) 1 lb butter 2 cups (475ml) 1 lb granulated sugar (E 2 1/4 cups (535ml) 1 lb brown sugar 2 2/3 cups (630ml) 1 lb powdered sugar I 4 cups (950ml) 1 lb cornstarch 3 1/4 cups (770ml) 1 lb cornmeal 3 cups (710ml) 1 lb rolled oats 5 cups (1L 185ml) 1 lb cocoa powder E 4 3/4 cups (1L 125ml) 1 lb honey 1 1/3 cups (315ml) 1 lb peanuts, almonds 3 cups (710ml) nuts 1 lb pistachios, hazelnuts 3 1/3 cups (790ml) nuts %3D 1 lb pecans, walnuts E 4 1/4 cups (1L 5ml) nuts 1 lb raisins, dried currants 2 3/4 cups (650ml) fruit Designed by Russell van Kraayenburg II II II II