Guide to Flavoring with Spices
COOKSMARTS GUIDE TO FLAVORING WITH SPICES Learn how to spice up your meals and add flavor to your foods with this comprehensive spice chart. Become a seasoning pro and never make a bland meal again! KEY ALLSPICE BASIL CINNAMON CLOVES CORIANDER NUTMEG OREGANO PAPRIKA FLAVOR PROFILE EARTHY, SWEET SWEET EARTHY, SWEET EARTHY, SWEET EARTHY, PEPPERY SWEET EARTHY SWEET, WARM DO PRODUCE Apples, Beets, Cabbage, Carrots, Squash, Sweet Potatoes, Turnips Bell Peppers, Bell Peppers, Eggplant, Potatoes, Tomatoes, Zucchini Apples, Carrots, Pears, Sweet Potatoes, Squash Broccoli, Cabbage, Carrots, Squash, Cauliflower, Sweet Artichokes, Tотatoes, Bell Peppers, Zucchini, Potatoes, Mushrooms Broccoli, Potatoes Bell Peppers, Squash, Cauliflower, Apples, Beets, Squash, Tomatoes, Potatoes, Sweet Potatoes Onions, Tomatoes Potatoes PROTEINS Chicken, Beef, Fish, Pork, Tofu Chicken, Lamb Cheeses, Chicken, Fish, Pork Lamb Beans, Chicken, Fish, Lamb, Pork Chicken, Shellfish, Lamb, Tofu Beef, Lamb Lamb Salad Dressings, Sauces, Dry Rubs, Marinades Fruit Sauces, Desserts, Breads Curries, Soups, Marinades, Desserts, Breads Rice, Stuffings, Soups, Desserts, Breads Curries, Soups, Sauces, Stuffing, Dry Rubs, Marinades Soups, Salad Dressings, Tomato Sauces, Dry Rubs, Marinades USE IN Sauces Rice, Soups, Salad Allspice, Cloves, Nutmeg Dressings, Marinades Allspice, Cloves Cardamom, Nutmeg, Cinnaтon, Cloves, Ginger, Mace Cinnamon, Nutmeg, Allspice, Basil Garlic Powder, PAIRS WELL WITH Rosemary, Thyme, Marjoram, Oregaпo Chili Powder, Сиmin, Cinnamоn Chili Powder, Bay Leaves, Thyme Garlic Powder, Chili Powder, Cardamom, Ciпnатоп, Cuтin BAY LEAVES CARDAMOM GARLIC POWDER TURMERIC CAYENNE CUMIN GINGER ROSEMARY THYME PEPPER SPICY BITTER SWEET SMOKY, EARTHY SWEET, WARM EARTHY EARTHY PEPPERY, BITTER 00 SAVORY O アリリ Carrots, Citrus, Corn, Peas, Sweet Potatoes, Squash Eggplant, Potatoes, Zucchini, Bell Peppers, Corn, Eggplant, Tomatoes, Zucchini, Carrots, Corn, Green Beans Cabbage, Tomatoes, Zucchini, Carrots, Mushrooms Carrots, Citrus, Sweet Potatoes, Beets, Squash Potatoes, Tomatoes, Mushrooms Mushrooms, Peas, Potatoes, Onions Cauliflower, Cabbage, Potato, Carrots, Tomatoes, Zucchini, Cauliflower, Green Beans, Peas Sweet Potatoes Beans, Lentils, Shellfish Beans, Chicken, Lamb, Pork, Fish Tomatoes Chicken, Duck, Lentils, Pork Beans, Chicken, Beef, Fish, Lentils, Pork, Tofu Beans, Chicken, Beef, Fish, Tofu Chicken, Beef, Fish, Pork, Tofu Beans, Lentils, Chicken, Fish, Tofu Chicken, Beef, Fish Beef, Chicken, Fish, Lamb, Pork, Lentils Risotto, Soups Marinades Rice, Soups, Salad Dressings, Sauces, Marinades Curries, Soups, Sauces, Stir-Fries, Dressings, Dry Rubs, Marinades Rice, Curries, Stir-Fries, Curries, Rice Oregano, Sage, Thyme, Marjoram Curries, Rice, Soups, Sauces, Dry Rubs, Marinades Garlic Powder, Oregano, Thyme, Basil, Soups, Salad Dressings, Dry Rubs, Marinades Curries, Rice Cardamom, Garlic Powder Marinades Ciппатоп, Cumin, Ginger, Сиmin, Paprika, Garlic Powder Garlic Powder, Turmeric, Ginger, Cinnamon, Oregano Oregano, Cumin, Coriander, Turmeric Turmeric Cinnатоn Oregano, Rosemary COOKSMÅRTS helping home cooks live To learn more about adding flavor to your meals visit cooksmarts.com/flavor happier, simpler, smarter in the kitchen
Guide to Flavoring with Spices
Source
Unknown. Add a sourceCategory
FoodGet a Quote