Common Baking Conversions

COMMON BAKING CONVERSIONS BUTTER 1 tablespoon 1 stick 1 cup 14 113 227 grams grams grams CAKE FLOUR ALL PURPOSE FLOUR 1 cup 1 cup 4.25 ounces ounces 28.5 120.5 grams grams SUGAR White or Firmly-packed brown sugar Powdered / confectioner's granulated sugar 1 cup 1 cup 1 cup 7.5 4 ounces ounces ounces 198 213 113 grams grams grams 1 tablespoon 8 1 teaspoon BAKING POWDER & ............. BAKING SODA 5 14 grams grams VOLUME-TO-VOLUME CONVERSIONS 1 jigger 1 teaspoon 1.5 fluide ounces ml "usually used in cocktail recipes A dash 1 tablespoon 1/16 38 teaspoon teaspoons 15 A pinch 1/8 teaspoon 1/8 cup 1/4 cup 1/2 cup 1 cup 4) 16? tablespoons tablespoons tablespoons tablespoons ....... -- ounce ounces ounces ounces 1 pint 2 pints 8 pints 2- 4 16 O cups cups cups 0.5 quarts quarts quarts 16 32 ounces ounces 1 IMPERIAL 1.2 us GALLON GALLON TEMPERATURE CONVERSIONS 275 300 325 350 375 400 425 450 475 °F 5 6 7 8 9 °C 140 150 165 180 190 200 220 230 240 ©2013 martineandjessica.com. All right reserved.