Your Christmas Guide to Herbs and Spices

Tuật Ingredients Ten ways to Spice things up! YOUR CHRISTMAS GUIDE Cinnamon sticks Smells amazing! COOKIES Use cinnamon sticks to make crispy cinnamon Christmas cookies! Mix butter, sugar and two tablespoons golden syrup, flour, 3 teasp0ons cinnamon and one teaspoon bicarbonate of soda to form a dough. Bake for fifteen to twenty mins. Nutmeg Delicious! This spice expertly complements a delicious winter warmer: the eggnog latte! Without nutmeg this hot drink Nutmeg to eggnog is like butter to bread. isn't complete. Cloves TIP Use red ribbon to tie around the orange for a festive look! Simply take an orange, pierce it with cloves and voilà: you have yourself a wonderful aromatic decoration to hang from the tree. Star Anise WOW! When it comes to ham at Christmas, it's all about the glaze. Sticky plum and star anise ham ticks all the boxes in terms of Christmas flavours: Say hello to sweet, sticky and dromatic. If your guests during the festive season, this glaze is a no brainer. you fancy impressing Vanilla Pods Mulled wine is Christmas in a glass, making it a 'must' for your Festive gathering. Vanilla pods are a crucial ingredient tothis warming winter drink. Yum! Allspice the ultimate gravy! It's all very well making the ultimate Christmas dinner, but without truly delicious gravy, your dinner can taste lacklustre, Be sure to add allspice to your gravy and have yourself the perfect Christmas Munch. Thyme Irresistible! Sweet tender carrots roasted to perfection, glazed in honey and seasoned with dried thyme: You'll never go back to regular roasting. These irresistible veggies dre a no brainěr for Christmas and your guests will no doubt want a second helping! Rosemary love rodsties! These roast potatoes with dried rosemary and garlic will become a firm favourite in yõur household and you'll not only want to devour them on Christmas day, but every Sunday thereafter! Ginger Hangover Cure! Ginger tea is your answer when it comes to sorting out a hangover, and let's face it, there will be plenty of those over the festive period! Settle that tummy with a warm mug of ginger tea, and maybe d gingerbread biscuit to.. Basil Salt yummy! Add a little pinch to those leftover meats and have yourself a Merry Little Christmas Sandwich with the robust and aromatic flavour of basil salt JustIngredients QUALITY INGREDIENTS DIRECT TO YOUR DOOR www.JUSTINGREDIENTS.CO.UK