Potential Health Risks of Eating GMO Foods Infographic
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Potential Health Risks of Eating GMO Foods

shared by arniekaye.dillen on Jul 10, 2013 in Food

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Genetic engineers rely heavily on antibiotics to guide experiments. Overuse of antibiotics can potentially cause the development of antibiotic-resistant pathogens
Tags: gmo, food, health and safety
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Category: Food

Publisher:

Gourmet Recipe

Designer:

TheVegetableSite
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