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Transcribed

Make Beer

MAKE BEER YEAST MALT A BEGINNERS GUIDE НОPS SUGAR SANITIZING MASHING TESTING Nothing spoils a batch of beer quicker than bacteria Steep grains in hot water to make wort Make sure the density is just right FERMENTING This takes several weeks COOLING Cool the beer to get it ready for fermentation BOILING Bring wort to a roaring boil then add hops BOTTLING You now have beer! But its flat. You need to prime it with sugars and let it sit for a few more weeks CAPPING Seal it all in! DRINK UP!

Make Beer

shared by abbyhayes on Oct 21
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A simple infographic on the process of home-brewing. Cheers.

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