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Food and Nutrition Trends in 2012

PUBLICIS CONSULTANTS USA FOOD & NUTRITION TRENDS Perpetual Snacking Global Food Mash-Up Snacking around the clock with The Connected Table Budget-conscious millennials "travel" the world through mini meals and mini bites. Never eat alone. Share a virtual food & drinks. meal with digital/social tools. Wine Cred Pop-ular Popcorn In-Your-Face Nutrition Get bragging rights from discovering affordable new wine regions and varietals. This inexpensive, whole grain ingredient is inspiring fun flavor innovations. Nutrition info on packages, menus and apps make health concerns undeniable. CHILE S. AFRICA PER SERVING 360mg SAT FAT SODIUM 15% DV 450 5. SPAIN CALORIES 25% DV Presented by Publicis Consultants USA, a communications firm that supports some of America's leading food and beverage organizations and brands. Contact for more information: Steve Bryant, President of Publicis Consultants USA 206.313.1588 ©2011, Publicis Consultants USA [email protected]

Food and Nutrition Trends in 2012

shared by judithgold on Jan 25
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Food is always a big part of how we express our times and culture. This infographic takes a look at the biggest food trends in 2012.

Publisher

Public Consultants U.S.A

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Category

Food
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