Cronut

CROISSANT + DOUGHNUT = CRONUT this pastry hybrid by Chef Dominique Ansel is taking the world by storm. After its launch on May 10. 2013, Cronut™ fans spanned the world from Berlin to Singapore, makıng it the most viral dessert item to date May 2015 It took him more than 2 months and 10 different recipes to perfect it. Cronut™ is flavored in three ways: Cream 2 3 Glaze Sugar Source: http://en.wikipedia.org/wiki/Cronut & http://dominiqueansel.com/cronut-101/