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Changing the Face of UK Food

CHANGING FACE UK FOOD FOOD 12% PRICES INCOME IN LOW INCOME 12% HOUSEHOLDS yet we're all SPENDING MORE ON FOOD & DRINK BUYING HABITS HAVE CHANGED PARTICULARLY IN 5% 20% 14% more flour more non-carcase meat products 12% LOWEST INCOME HOUSEHOLDS moro confoctionary legs vegetables Consumers are BAKING MORE 60 Butter 40 Sugar 30 Eggs Data: 2006 vs. 2011 UK average purchased quantities of food per person per week UK average cost of food But we're still WASTING TOO MUCH FOOD! 61% of all UK food and drink waste In households Is avoldable This costs the average household per year: £480 20% of all fruit is wasted 24% of all veg & potatoes are wasted 32% of all bread is wasted DESPITE THIS, WE TRY TO MAKE FOOD LAST AS LONG AS POSSIBLE OF PEOPLE STILL EAT 60% FOOD AFTER THE USE-BY DATE Data sourced from DEFRA: Published (10/04/13): http://bit.ly/12GXPOR Published (13/12/12): http://bit.ly/10asqYB from goodtoknow.co.uk Cakes, buns & pastries Bread Biscuits & crispbreads Flour Margarine

Changing the Face of UK Food

shared by GreatGraphics on Apr 17
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With food prices continuing to rise (despite recent quality concerns), and whilst unemployment increases, where does this leave families and households across the UK?

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Good To Know

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Food
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