Restaurant Industry in the UK

RESTAURANT INDUSTRY UK PROVIDED BY CHD EXPERT £15.64 63,227,526 AVERAGE BILL UK POPULATION # OF RESTAURANTS 78,184 9. AVERAGE NUMBER OF EMPLOYEES IN FSR ESTABLISHMENTS 49.57% 50.43 % AVERAGE NUMBER OF EMPLOYEES 7 IN LSR ESTABLISHMENTS NEW "TRADITIONAL RESTAURANTS" 95 OPEN EVERY MONTH FULL SERV LIMITED SERV. REST. REST TOP 10 MENU TYPES ANNUAL SALES RANGE 1. VARIED MENU 2. INDIAN 3. ITALIAN 4. CHINESE 32.4% 5. FISH AND CHIPS 6. AMERICAN 23.3% 7. BEVERAGES 16.1% 11.5% 8. OTHER ETHNIC FOOD 6.3% 6.9% 3.4% 9. BRASSERIESISMALL REST <= £150K £150K £300K £5 00K £1M £2M Over 10. EUROPEAN £5 M £300K £5 00K £1M £2M £5 M UK RESTAURANTS RETAIL SALES ACCOUNT FOR MORE THAN £55,000 MILLION INDEPENDENTS VS. CHAINS 9,113 94% OF FULL SERVICE RESTAURANTS ARE INDEPENDENTS CHAINS 69,071 I INDEPENDENTS 83% OF LIMITED SERVICE RESTAURANTS- ARE INDEPENDENTS FSR & LSR BY COUNTRIES OPERATORS PURCHASE £15,120 MILLION IN FOOD, BEVERAGES 54% 46% AND DISPOSABLES GHD 53% 47% 49% 46% 51% 54% 38 Hertford Street London W1J 7SG NORTHERN ENGLAND SCOTLAND WALES TOTAL +44 (0) 207 998 3027 [email protected] www.chd-expert.co.uk IRELAND Full Serv. Rest 33,231 3,261 1,558 703 38,753 Limited Serv. Rest. 33,499 3,333 1,790 809 39,431 ABOUT CHD EXPERT CHD Expert is the worldwide leader in collecting, managing and analysing data for the Away-from-Home Global Foods ervice Market. For more than 15 years CHD Expert has been dedicated to support Foodservice channel members in providing a global vision and an in-depth understanding of the industry (in Europe, North & South America, and A sia Pacific). Our objective is to support Foodservice manufacturers and distributors in their sales and marketing strategies by providing the most comprehens ive and accurate Foodservice databases, holding detailed infomation on more than 5 milion Operators worldwide and 270,000 in the UK.