Black Acacia Honey by Geohoney
shared by geohoney on Feb 02
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Black Acacia honey has a smooth texture and a taste that your tongue won’t forget. It is a type of honey that is made from the nectar sucked from blossoms of special species of Black Acacia Trees us...
ually found in Zanzibar islands and Socotra Island in Yemen and some rare places around the world. It can be characterized by a very light transparent color, neutral yet floral aroma, and doesn’t crystallize even after 2000 years because of its high content of fructose. Moreover, its neutral undertone emphasizes its use as a natural sweetener for various recipes and dishes. This is one of the most commonly used honey in many households and restaurants, as it can be used well without crystallization. Storing this organic honey for a longer duration gives it a strong pungent aroma & a nice-developed taste.
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