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The History Handout - Cheese

THE HISTORY I'm Coupons HANDOUT Cheese Making of cheese dates back more than 4,000 years. By Roman times, cheese was an everyday food and cheese making a mature art. The earliest cheeses were likely to have been quite sour and salty, similar in texture either to rustic cottage cheese or to present-day feta. First introduced: Cheddar around 1500 CE, Parmesan in 1597, Gouda in 1697, and Camembert in 1791 1815: The first factory for the industrial production of cheese opened in Switzerland. Factory-made cheese overtook traditional cheese making in the World War Il era. Current day: Americans buy more processed cheese than "real", factory-made or not.

The History Handout - Cheese

shared by imindotcom on Oct 02
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The origins of your favorite Cheese in under 30 seconds! Did you know that making of cheese dates back more than 4,000 years. This educational series is brought to you by http://www.imin.com

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