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Wine vs Beer

BEER VS WINE BEER CONSUMPTION: WINE CONSUMPTION: WOMEN 25% WOMEN 53% 75% MEN 47% MEN A 2000 Danish study found that wine drinkers had significantly lower mortality from both coronary heart disease and cancer than did non-wine drinkers. Wine drinkers reduced their risk of death by one People who drank beer had a 10 compared to nondrinkers. third compared decrease to nondrinkers. percent in mortality 1/3 CALORIES IN BEER: CALORIES IN WINE: LIGHT BEER: 96- 100 CALORIES RED WINE: 90-115 CALORIES REGULAR BEER: 145-155 CALORIES DESSERT WINE: 100-180 CALORIES NONALCOHOLIC BEER: 150 CALORIES WHITE WINE: 80-95 CALORIES Wine drinkers make healthier food choices Beer is more nutritious than than beer drinkers. They tend to choose wine. Unfiltered beer contains nearly all the B vitamins, several minerals, healthy items such as fruits, vegetables, olives, and low-fat cheeses, as opposed to the fattening chips, cold cuts, soda pop, and as many antioxidants and sausages that beer buyers select. as wine. Resources: BEHEALTHY24.COM/INFOGRAPHICS/ FACT 1: FACT 2: 12 oz. 4 oz.

Wine vs Beer

shared by sergeylorens on Mar 07
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