Tips for the best burger!
shared by order-in on Mar 06
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A great burger should be well constructed, doesn't fall apart on you when you take a bite, is juicy and packed with flavour. Here are some of our top tips when constructing the ultimate burger.
Bun - ...
avoid anything overly chewy or has a tough crust. You don't want the filling to ooze out.
Cheese - it should complement the rest of the ingredients and melt perfectly.
Toppings - keep it simple. There's nothing worse than over-filling it with ingredients and everything falls apart on you when you take a bite.
Sauces - A good sauce or spread is essential to bring the burger together and adds extra flavour and moisture to the burger.
Meat - The patty should be 80% lean and 20% fat for a juicy, flavoursome burger patty.
Check out our infographic for the best tips for a great tasting burger.
Source
https://www....-hamburgerCategory
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