Tea & Biscuit Guide

key

Perfection!

Risk of extreme soggines!

Floppage likely



Tea or Coffee

served at 65-70 Celsius



green HAT

Creative thinking



Rich Tea 4.0 6.4



Ginger Nut 5.2 7.9



Nice 4.2 7.1



Chocolate Digestive 5.4 7.8



Bourbon 5.0 7.9



Chocolate Cookie 5.2 7.6



Custard Cream 3.8 6.2



Jammy Dodger 6.4 9.5



Through extensive research at the Green Hat office we have produced this helpful guide for those who like to dunk their biscuits, without fear of floppage!



Disclaimer:

This research was carried out by graphic designers with no formal training in any field of scientific research whatsoever, in a studio which was not a controlled environment. Therefore all results should be treated with biscuit firmly in cheek. Key НАT green Perfection! Risk of extreme soggines! Floppage likely Creative thinking Rich Tea tuent Chocolate Digestive Tea or Coffee senved at 65-70 Calsius Jammy Dodger Bourbon Sommic Through extensive research at the Green Hat office we have produced this helpful guide for those who like to dunk their biscuits, without fear of floppage! Disclaimer: This research was carried out by graphic designers with no formal training in any field of scientific research whatscever, in a studio which was not a controlled evironment. www.greenhatdesign.co.uk Therefore all results should be treated with biscuit firmly in cheek. Nice Ginger Nut 40 Custard Cream Chocolate Cookie