Click me

The Taste of home - Lebanese recipes

MISSING THE TASTE OF HOME? Here's what it takes to perfect a typical Lebanese meal. agplant Salad Ingredients SALAD DRESSING • 1 jar Al Wadi Al Akhdar Pulp of Grilled Eggplant (480g) • 2 medium tomatoes (diced) •1 cup Al Wadi AI Akhdar Extra Virgin Olive Oil • 1 cup lemon juice • 4 tsp salt •1 green bell pepper (diced). • ½ cup green onions (diced) • ½ cup parsley (chopped) Bapa Chanoy eluadi al oil olive pomegranate 1 pulp of grilled eggplant jar juice of 3 lemons salt 1/2 cup yogurt alwad cup al wadi al akhdar tahini ground sesame 100 100% crème de tahina Sayadieh dish 2 TBSP PINE NUTS SALT grilled (optional) 1 kg fish PEPPER al wadi lal akhdar LARGE ONIONS 3 CHOPPED olive oil 750 25af 2 CUPS LONG GRAIN RICE 1 TBSP CUMIN Tarator Sauce 1 eup of fish stock, lemon juice 12 оцр cup al wadi al akhdar tahini /2 satt to taste alwadi alakhdar You Tube RILLED EGGPLANT

The Taste of home - Lebanese recipes

shared by rim-mecherkany on May 06
1 share
Discover the taste of home with some of Lebanon’s most famous dishes.




Did you work on this visual? Claim credit!

Get a Quote

Embed Code

For hosted site:

Click the code to copy


Click the code to copy
Customize size