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Spring Foods

Spring Foods Keep Decorating Prices for 2012 fresh fruits eggs for Easter dates back to the & veggies, like Imported lamb Pineapple became a Easter hams were has more intense $0.14/lb cheaper 13th century. asparagus refrigerated at flavor, U.S. lamb is larger & sweeter in flavor. holiday staple, both as a garnish for meat dishes & upside-down cakes. than the rest of the year. 40° F. 96 million eggs California, Michigan & Washington Lamb's place in Cook fresh/raw ham to Pineapple cost sold for Easter 2012. state grow spring holiday meals dates back to the 13% less at Easter 145°F, rest 3 mins. almost Facts, figures & food safety tips for some of your holiday favorites. Heat precooked ham to 140°F. 48-60 million more 100% first Passover. expected to sell of all U.S. than the rest in 2013. asparagus. of 2012. Sources: USDA Market News National Agricultural Statistics Service Foreign Agricultural Service Data compiled by the AMS Agricultural Analytics Division Designed by Shayla Mae Bailey Cook egg dishes to Asparagus is the The shank is easier to Use a separate cutting board for veggies & fruits, like pineapple. unofficial Semi-boneless carve, the butt is usually veggie of Easter USDA 160°F. legs were 2x as popular as bone-out & 3x as popular as smaller & leaner. & a symbol of new life & fertility. Cook whole eggs until yolk & white are firm. bone-in cuts in 2012. Refrigerate at United States Department of Agriculture 40° F. The average Because plastic eggs are being used more, price of asparagus Hawaii produces about 10% of the The pig was a was Thanksgiving Cook lamb to symbol of luck 25% less at Easter world's 145°F, rest 3 mins. rivals Easter as the in ancient Europe. #1 shell egg holiday. pineapple, even though it wasn't introduced there until 1770. than the rest of 2012.

Spring Foods

shared by ShaylaMae on Mar 29
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Facts, figures & food safety tipes for some of your favorite holiday traditions.




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