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Restaurant Trends

Servy THIS IS THE RESTAURANT INDUSTRY. MILLION LOCATIONS Across the United States RESTAURANT TYPES A CLOSER LOOK LIMITED SERVICE FULL SERVICE QUICK SERVICE FAST CASUAL CASUAL DINING FINE DINING $3-6 $7-10 $10-15 $20+ ADDING IT ALL UP Restaurant Industry Sales $709.2 $709 $586.7 $379.0 BILLION $239.3 $119.6 ESTIMATED FOR $42.8 2015 100 200 300 400 500 600 700 800 | 2015 2010 2000 1990 1980 1970 For every %24 $25 %24 of the United States GDP, $1 is from Restaurant Sales RESTAURANT EMPLOYMENT l out of 10 American workers work in the Restaurant Industry Half of all adults have worked in the restaurant industry at some point during their lives HIRING 15.7M IS ON THE Projected 2025 RISE 14M 2015 12.2M 2005 HOWEVER, RETENTION IS DECLINING V 56.6% 66% Turnover Rate Turnover Rate 2010 2014 THAT MEANS... Each year, out of 100 Employees: 46 Quit 17 Are Laid Off 3 Retire !!! Only 34 Remain Servy Follow us on Social Media! @servyapp SOURCES http://www.restaurant.org/News-Research/News/Hospitality-employee-turnover-rose-in-2014 http://www.restaurant.org/Downloads/PDFS/News-Research/research/ForecastExecSummary2015-FINAL.pdf http://www.restaurant.org/Downloads/PDFS/News-Research/research/Factbook2015_LetterSize-FINAL.pdf http://www.restaurant.org/News-Research/Research/Facts-at-a-Glance http://www.foodservicewarehouse.com/blog/overview-different-restaurant-types/ Billion %24

Restaurant Trends

shared by benben2 on Mar 17
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The first part of a series on restaurant trends, dining, secret shopping, and more. This infographic offers an overview of the industry and some interesting facts you might not already know.

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Food
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