Transcribed
Preparation of Homemade Chicken Kosha
Preparation of Homemade Chicken Kosha CHICKEN TURMERIC POWDER G MUSTARD OIL POTATO I MUSTARD OIL ㅋ 2 ONION MARINATE CHICKEN FOR 30 MIN 8 KASHMIRI CHILLI POWDER 9 RED CHILLI POWDER SALT HEAT THE PAN SALT ✓ HALF FRIED POTATO 3 GINGER PASTE 4 GARLIC PASTE COOK FOR 7-8 MIN MID FLAME + CLOSE THE LEAD AND COOK FOR 15-20 MIN LOW FLAME MUSTARD OIL OPEN THE LEAD AND COOK FOR 5 MIN ON HIGH FLAME HOME MADE CHICKEN KOSHA IS READY 5 TOMATO 6 GREEN CHILLI 7 TURMERIC POWDER
Preparation of Homemade Chicken Kosha
shared by beraaritra34 on Mar 20
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There are 2 types of Bengali. One who loves fish and another one who loves meat. I am in the second category. I love meat, especially chicken. I am sharing my recipe for making homemade chicken kosha ...
for 2 people.
Source
https://www....ken-kosha?Category
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