Pasta Salad Recipe

PASTA SALAD RECIPE From Allmyrecipes MAKE AN EXQUISITE STUFFING 1/3 cup red wine vinegar, white wine vinegar or champagne vinegar 1/2 teaspoon fine sea salt 1/2 teaspoon black pepper 1/2 teaspoon dried oregano and Basil 2-3 tbsp juice from pepperoncini jar 1/2 cup olive oil Boil Pasta in a pot (for about 5 to 10 minutes) and keep checking it to know when it's done. BOIL PASTA Drain the pasta and rinse it under cold water to cool it completely. Make sure not to add the dressing to warm pasta as it would pasta soggy and sticky. KEEP BOILED PASTA ASIDE Make sure not to add the dressing to warm pasta as it would pasta soggy and sticky. Pasta should be kept in semi-rough texture for sauce-soakage СНОР VEGGIES Keep pasta aside and chop the veggies Dice them in the same size and avoid cutting different vegetables in different shapes Drain water and mix parmesan, veggies and pasta in a large bowl. PREPARE PASTA SALAD Pour dressing over it and toss the ingredients to evenly coat. Consider using tangy Italian dressing. NOW, PASTA SALAD IS READY TO SERVE Designed by Allmyrecipe.com