Meat Cuts & 5 Basic Cooking Techniques
shared by juidanho on Jul 12
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There are actually 5 main meats that you could cut with your knives and cook into different kinds of meals. These meats are pork, beef, chicken, lamb, and fish.
It is important for you to note that e...
very part of these animals have specific cooking recommendations.
Every part of each of these animals have unique features which contribute to the specific type of cooking techniques.
Source
https://www....meat-cuts/Category
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