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Lentil Salad

Lentil Salad (Serves 4) Boil 30√łg brown lentils (2C) until as soft as you like them. If lentils aren't already sorted (from stones etc), do it while watching TV and keep the sorted lentils in a glass jar, ready to use. Rinse in cold water for faster cooling, then drain. 2) Optional: add 1-2 ingredients, sparingly, for added taste. For instance: 1 tomato, chopped 3) Seasoning: finely diced Optional: cilantro 1 garlic clove, crushed 1 lemon sea salt juice cumin chilli Joumana Medlej majnouna.com

Lentil Salad

shared by Ariela on Jul 31
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A visual recipe for a lentil salad.

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Joumana

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recipe

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Food
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