Flavors of the Coffee Belt
FLAVORS OF THE COFFEE BELT Locating the notes of single origin coffee. COSTA RICA kiwi, passionfruit, raspbery, nutty DOMINICAN REPUBLIC PANAMA pineopple, grapefruit, herbal, pine, chocolate, liquour brown sugar, caramel, butterscotch JAMAICA PUERTO RIC0 tobacco, mellow, cane sugar tobacco, mellow, cane sugar MEXICO chocolate, vanilla, apple, baking spice COLOMBIA BRAZIL YEMEN jasmine, orange blossom, tangerine, raspberry, cherry, blackberry, red grape, honey, caramel, stone fruit, chocolate, fig, clover, orange, lemon, cranberry, almond, toffee, mango, lime, walnut, plum, caramel, hazelnut, herbacious, orange, dark chocolate, floral chocolate, wine, nutty INDONESIA GUATEMALA floral, dark chocolate, berries syrupy, pear, rose chocolate, vanilla, peach, baking spice, sugár cane, strawberry, lemon zest, cherry, apricot PAPUA NEW GUINEA UGANDA ETHIOPIA chocolate, creamy, vanilla, hazelnut, smoky pomegranate, lemon blossom, clover, honey, chocolate, banana, blackberry, apricot, cinnamon, black tea, fir, blueberry, syrup, wine, floral, mango, strawberry, cane sugar, grapefruit, plum, grape, lime caramel, herbal, fruity, earthy EL SALVADOR INDIA KENYA *spicy, tropical fruit, tobacco, cinnamon maple, brown sugar, papaya, coco- nut, guava, mango, pineapple, kiwi, caramel, blueberry, cinnamon; smoky, butterscotch, toffee, apricot, orange citrus, lemon, orange, CONGO grapefruit, floral chocolate, nutty, tobacco, vanilla, earthy, spicy RWANDA MYANMAR apricot, marmalade, orange zest, cherry, lime, lemon, caramel, baking spice plum, floral, sweet, caramel, hazelnut, herbacious, orange, dark chocolate HONDURAS BURUNDI mango, ginger, peach, cinnamon, chocolate, blackberry, chocolate, candied orange, baking spice, grassy guava, grapes, sugar cane SUMATRA NICARAGUA cherry, caramel, butterscotch chocolate, cantalope, maple TANZANIA apricot, grapefruit, guova, cherry, sweet pineapple, grapefruit, herbal, pine, chocolate, liquour EQUADOR ZAMBIA FLORES floral, earthy, woody, tangy, citrus, coaramel, bittersweet nectarine, passionfruit, brown sugar, lime, tangerine, hibiscus syrupy, sweet, PERU floral, citrus, nutty, stone fruit, spice, chocolate, earthy ZIMBABWE woody, herbal, vegetal, spicy BOLIVIA licorice, strawberry, hard candy, red apple, cranberry caramel, chocolate, flowery
Flavors of the Coffee Belt
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