Everything you need to know about Sushi

EVERYTHING YOU NEED TO KNOW ABOUT SUSHI Sushi is that traditional delicacy, which is surely a treat to the eyes of every foodie out there. It is a tempting dish presented in many different ways. What is Sushi? You may wonder how this traditional Japanese dish is made, and after a tittle-tattle and a little bit of reading, you may assume that it is all about the raw fish. Sushi is not always about the fishes, but the term actually means- the rolls or the bolls of seasoned rice, which is cooked with vegetables, eggs, or fish. This means that rice is the most vital ingredient of the dish that makes it delicious and lip-smacking. Sushi comes in a wide range of shapes, and it may vary from country to country. Types of Sushi Sushi is cooked in many ways but the most there are main types of sushi that are known all over the world. Let us know about these specialties- Maki- It is one of the most common and basic types, where rice and other fillings are wrapped with seaweed. The fillings in this dish may be raw fish, cooked shellfish, avocado, cucumber, and eggs. Temaki- The shape of this sushi resembles an ice cream cone. The sushi is in a conical shape, which is filled with scrumptious paste, and many other ingredients. Sashimi- This is the most basic type of sushi, in which raw fish is cut into a long rectangular shape and is cooked with rice. Best Sushi That You Can Order As A Beginner Here is the list of different types of Sushi that you may find at the great sushi restaurants in Pasadena. Order one of these types if you are having it for the first time- Truffle Toro- It is made with truffle oil, Himalayan sea salt, black Russia sturgeon caviar, 24 Kt. Avocado Crudo- It is made with Spicy tuna, cucumber, EEL sauce, Rayu, Shichimi Lemon Roll- It is made with salmon, yuzu, gobo, kai were sprouts, spicy tuna, or spicy crab Coconut Mango roll- It is made with shrimp tempura, avocado, toasted coconut, sweet sauce, cream cheese Bluefin shishito roll- It is made with garlic shishito, bluefin tuna, shoyu glaze Salmon carpaccio- It is made with scallions, minced red onions, ponzu, lemon, tobiko KAVIAR Just hit the right restaurants and have the appetizing and tasty sushi today! SUSHI BAR