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Eco Farming Against Hunger

Aidfor D change ECO FARMING AGAINST HUNGER: HELP PEOPLE TO HELP THEMSELVES WHY ORGANIC FARMING ? System produces 17% less Green House Gases CO2 than conventional farming HOW WE ARE CONTRIBUTING ? Organic agriculture systems increases soil carbon by 15 to 28% & reduces CO2 emissions by 48 to 66% Training of Lead Farmers per hectare Alternative Agricultural Practices Demonstration Farms It reduces the energy requirements of the production system by Crop Diversification 25-50% Scale up of Best Agricultural practices Give Accessing Government Schemes THREE Times more yield than conventional farming on the same amount of land. AND THE IMPACT Overall 7520 Organic farmers got benefited through our projects and campaigns. Organic farms support 34% more plant, insect and animal species than conventional farms. 1945 Marginalized farmers Organic foods contain, on average, have reduced 25%- cultivation costs by 20%. higher concentration of 11 nutrients than their conventional counterparts. 1311 Families accessed government subsidized inputs and services. Level of antioxidants in the milk of organic herd is 90% more than that of milk of conventional herd. 1024 Women farmers are practicing organic farming techniques. Organic milk actually has 68% more omega-3 fatty acids, on average, than conventional milk. f AidForChangelndia y Aid For_Change aidforchange.org # EcoFarmingAgainstHunger

Eco Farming Against Hunger

shared by AIDFORCHANGE on Mar 20
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This info-graphics highlights the advantages of Eco Farming System, our interventions to support Eco-farming and its impact.

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