The Compendium of Alcohol Ingredients and Processes

THE COMPENDIUM OF Alcohol Ingredients And Processes Absinthe YEAST Origin: Switzerland Average Alcohol Content: 60% Fermented in Container Grain Crushed Water Boiled Starter Distilled ABSINTHE Grand Wormwood Green Anise Sweet Fennel Resoaked Distilled with Herbs Absinthe Akavit YEAST Origin: Scandanavia %3D Average Alcohol 40% Fermented Content: Grain Water Boiled in Container Starter Distilled Caraway Akavit Applejack YEAST Origin: Colonial America Average Alcohol 35% Fermented Water in Container Content: Apples Crushed Starter Distilled Applejack x2 Arak Origin: Eastern Mediterranean Average Alcohol50% Fermented in Crushed the Open Air Content: Grapes Distilled Anise Water Arak х2 Arrack Origin: Southeast Asia Average Arrack Alcohol 40% Fermented in Container Coconut Content: Flower Sap Water Distilled Arrack Baiju JIUQU Origin: China Average Alcohol Content: Baiju 50% Fermented Sorghum Crushed Water Boiled in Container Starter Distilled Baiju Basi BASI Origin: Philippines Average Alcohol Content: 13% Fermented in Earthen Container Sugarcane Crushed Boiled Basi Beer YEAST Origin: Egypt Average Alcohol 5% BEER Malted Barley Fermented in Container Content: Нops Water Boiled Starter Beer Borovička YEAST Origin: Slovakia Average Alcohol 40% Juniper Berries Crushed Fermented Water Boiled in Container Content: Starter Distilled Borovička Brandy YEAST Origin: Netherlands BRANDY Average Alcohol Content: 45% Grapes Fermented Crushed Boiled in Container Aged in Oak Barrels Brandy Starter Distilled Cachaça YEAST CACHAÇA Origin: Brazil Average Alcohol Content: 42% Sugarcane Crushed Fermented Water Boiled in Container Cachaça Starter Distilled Cauim Origin: Brazil Average Alcohol 4% Cassava Fermented in Earthen Container Content: Root Sliced Water Boiled Chewed Cooked Cauim Chicha CHICHA Origin: South America Average Alcohol Content: %3D 4% Fermented in Earthen Container Maize Germinated Crushed Boiled Chicha Cider YEAST Origin: United Kingdom CIDER Average Alcohol 5% Fermented Content: Apples Crushed Starter Water in Container Cider Dark Tea Origin: China Average Alcohol 0% %3D Fermented in Content: Tea Leaves Moisture the Open Air Dark Tea Gin YEAST Origin: Medieval Europe GIN Average Alcohol 45% Fermented Juniper Berries Content: Grain Water Boiled in Container Starter Distilled Gin Huang jiu JINQU Origin: China Average Alcohol 15% Fermented in Container Content: Rice Water Starter Huangjiu Horilka YEAST Origin: Ukraine Average Alcohol Content: 40% Grain Fermented Water Boiled in Container Starter Distilled Honey Horilka Kefir SEFAE Origin: Russia KEFIR Average Alcohol 1% Fermented Content: Cow Milk Starter in Container Kefir Kilju YEAST Origin: Finland Kil ju SUGAR Average Alcohol 16% Fermented Content: Sugar Starter Water in Container Kilju Kaoliang YEAST Origin: Taiwan Average Alcohol 55% Fermented in Container Content: Sorghum Water Boiled Starter Distilled Kaoliang Kumis YEAST Origin: Central Asia Kumis Average Alcohol 3% Fermented in Container Content: Mare Milk Starter Kumis Kvass YEAST Origin: Eastern Europe KVASS Average Alcohol 1% Rye Bread Čroutons Fermented Content: Water Starter in Container Kvass Lambic Origin: Belgium LAMBIC Average Alcohol 5% Malted Fermented in Content: Barley Wheat Boiled the Open Air Lambic Makgeolli NURUK Origin: South Korea Average Alcohol 7% Fermented Content: Rice Starter in Container Makgeolli Mead YEAST Origin: China = MEAD Average Alcohol Content: 15% Fermented in Container Honey Water Boiled Starter Mead Metaxa YEAST Origin: Greece Average Alcohol 40% Fermented in Container Muscat Content: Grapes Crushed Water Boiled Starter METAXA Aged in Oak Barrels Muscat Wine Distilled Metaxa Mezcal Origin: Mexico to Average Alcohol 55% Maguey Plant Fermented Content: Sliced Cooked Crushed Water in Container YEAST Starter Distilled Mezcal Ogogoro YEAST Origin: West Africa Ogogoro Average Alcohol Content: 50% Raffia Palm Tree Sap Fermented in Container Boiled Starter Distilled Ogogoro Ouzo YEAST Origin: Greece Average Alcohol 45% Fermented Boiled in Container Content: Grain Water Starter Distilled Anise Ouzo Pálinka YEAST Origin: Hungary Average Alcohol 55% Fermented Content: Plums Crushed Boiled in Container Starter Distilled Pálinka х2 Pisco YEAST Origin: Peru Pisco Average Alcohol 35% Quebranta Fermented in Container Content: Grapes Crushed Water Boiled Starter Distilled Pisco Plum Jerkum YEAST Origin: England Plvm Jerkum Average Alcohol 5% Fermented in Container Plum Jerkum Content: Plums Crushed Starter Water x3 Poitín YEAST Origin: Ireland portin Average Alcohol 65% Malted Fermented in Container Content: Barley Water Boiled Starter Distilled Poitin Pulque PULQU Origin: Mexico (Pulque Average Alcohol 5% Fermented in Container Content: Maguey Sap Starter Pulque Raki YEAST Origin: Turkey Average Alcohol 45% Fermented in Container Content: Grain Crushed Water Boiled Starter Grape Pomace Distilled Water Distilled Raki Rum YEAST Origin: Caribbean RUM Average Alcohol 50% Fermented Content: Molasses Water Boiled in Container Starter Distilled Rum Sake MOLD YEAST 指 Origin: Japan Average Alcohol 12% SAKE Content: Rice Water Steamed Starter Starter Water Sake Shöchü YEAST Shöchu Origin: Japan Average Alcohol 25% Sweet Fermented Content: Potatoes Crushed Water Boiled in Container Starter Distilled Shöchů Soju YEAST SOJU Origin: South Korea Average Alcohol 20% Fermented in Container Content: Rice Water Boiled Starter Distilled Water Soju Tepache Origin: Mexico SUGAR %3D Average Alcohol 1% Brown Pineapple Rinds Fermented Content: Sugar Water in Container Tepache Tequila YEAST Origin: Mexico Average Alcohol 40% Blue Fermented Content Agave Cooked Crushed in Containe Starter Distilled Tequila Tiswin Origin: North America TISWIN Average Alcohol 5% Saguaro Cactus Fruit Fermented in Earthen Container Content: Boiled Tiswin Toddy Origin: India TODS %3D Average Alcohol 4% Palm Tree Sap Fermented Content: in Container Toddy Tonto Origin: Uganda TONTO Average Alcohol 9% Overripe Fermented Content: Bananas Sorghum in Container Tonto х2 Tuică YEAST Origin: Romania ГЛОХ Average Alcohol 45% Fermented Water Boiled in Container Content: Plums Crushed Starter Distilled Tuică Vodka YEAST Origin: Poland Average Alcohol 40% Fermented in Container Content: Potatoes Crushed Water Boiled Starter Distilled Vodka Whisky YEAST Origin: Middle East Average Alcohol 45% Aged in Oak Barrels Whisky Fermented Content: Grain Water Boiled in Container Starter Distilled Wine YEAST Origin: China Average Wine Alcohol 13% Fermented Content: Grapes Crushed Boiled in Container Starter Wine SOURCES www.wikipedia.org | www.wvu.edu www.winefolly.com | www.time.com www.about.com | www.entheology.com www.winepress.us | www.weekendbrewer.com WineBags.com Horilka Moikal -OUZO Pálinka KAOLIANG C TEQUILA O (VODKA II II Raki Huangjiu II II II II II II