Benefits of Cow Ghee
shared by podhinighee on Sep 18
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Pure Ghee is a type of clarified butter that is popular in the Middle Eastern and Indian culinary traditions. It is made from cow milk butter that has been treated with low heat until the water has ev...
aporated, leaving only milk solids behind.
If necessary, the solids are skimmed or strained. Ghee is nothing more than clarified liquid fat. Ghee retains more nutrients than standard clarified butter because it is treated with low heat, usually under 100 degrees.
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