Bacon Oven Racks for Cooking Garlic bacon butties

BAKRISP BACON OVEN RACKS Garlic bacon butties PREP: 10 MINS СООК: 15 MINS SERVES 6 Ingredients Method Preheat at 371 F oven, then cook the bacon slices for 15 minutes until golden and crisp. • 6 rashers rindless back bacon • 1 white country loaf • butter for spreading • 3 tbsp tomato chutney • 1 large garlic clove, peeled, cut in half 1 Cut 6 thick slices from the loaf and butter each one on one side. Spread the chutney evenly over 3 slices of the bread and top each with 2 rashers of bacon. Top with the other slices of bread, buttered side down, then press together well. Return the butties to the pan over a medium heat (you'll have to do this in batches), then toast for 2-3 mins each side until golden. Remove from pan, then rub both sides with cut side of the garlic clove. Cut the butties in half and serve straight away. 3 Buy Bakrisp® Bacon Oven Racks and cook crispy and delicious recipes. This is uniquely designed for crispy cooked bacon of all lengths and thicknesses (standard cut, thick cut, long cut). Easy to use oven racks that will cook your bacon to perfection. ©2019 BaKrisp LLC https://baconovenracks.com powered by 2 PIKTOCHART 21