About Ethiopian Coffee

About Ethiopian Coffee ETHIOPIA BOASTS STRONG COFFEE TRADITIONS DATING BACK TO THE 10TH CENTURY . ETHIOPIA IS THE BIRTHPLACE OF COFFEE . THE COFFEE PLANT , KNOWN AS ARABICA , FIRST GREW IN THE ETHIOPIAN REGION CALLED KAFFA . Ethiopia is home to thousands of coffee varieties . Ethiopia is the leading coffee producer in Africa and the fifth in the world . Most coffees are grown in the shade and among other plants without the use of agricultural chemicals . Ethiopia is the ideal place for coffee to prosper because of its high altitudes in mountainous regions and the perfect amount of rainfall . Ethiopian coffee is known for its vibrant , fruity and flowering features . They often contain complex taste nuances , a light to medium body , and a stronger acidity . Ethiopian coffees are delicious and memorable . A very unique aspect of Ethiopian coffee is that all coffee is cultivated organic by tradition . https://royaltycoffeeroasters.com