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Why dryland cereals?

shared by ernestoolivares on Jul 07, 2013 in Food

Why dryland cereals?

shared by ernestoolivares on Jul 07, 2013 in Food

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Millet and Sorghum are one of the major sources of staple diet in the semi-arid tropical regios of South Asia and sub Saharan Africa.
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Rank: 1884 of 3881 in Food

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