It’s happened to every cook: You get ready to make your favorite dish, and halfway through prep, you realize that you’re out of an essential ingredient. While many cookbooks may have a short “su...
bstitution” section, it’s hard to keep all your substitutions in one place for quick reference. www.ereplacementparts.com has created an infographic entitled “This for That”, giving you an easy to reference guide for replacing some of the most common baking and cooking items.
Missing an egg? No problem – there’s a myriad of substitutions available. Out of baking powder? No problem. Baking soda and cream of tartar to the rescue. Running short on chocolate for a batch of brownies? Use baking chocolate and oil instead.
This infographic is easy to read, and even easier to print and hang on your fridge or attach to your cookbook stand. For those recent graduates just heading out on their own, this guide may be a dinner-saver!
Feel free to like, share, and comment on this infographic entitled “This for That”, brought to you by www.ereplacementparts.com.
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