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The Tastes of Mainland South East Asia

The Tastes OF Mainland South-East Asia Forget your 9-5 schedule and repetitive one meat and three veg dinner with a magnificent trip to the South East Asian country you've always dreamt about. From its varied range of spicy, sweet and sour dishes accompanied with the freshest ingredients, each bite becomes an adventure of its own! Get your cutlery ready as here's a spoonful and a half of five of the most vibrant tastes that South East Asia can give you: Cambodia Recognised as one of the most authentic cuisines, Cambodian food packs a punch in its harmonious combination of spices and fresh local ingredients. Let your palate dance whilst devouring the Amok Fish, a steamed fish cake bathed in coconut cream and spices, affectionately wrapped in banana leaf. Served best with steamed rice, enjoy the subtle flavours and the genuine tastes of Cambodia. After a large helping of Amok Fish, delight yourself with a serve of Kuay Namuan- a delectable banana dessert prepared with fresh coconut milk. Laos What makes Lao cuisines special from other South East Asian flavours is that they often grill or steam their meat and fish, preparing this protein with garden-fresh vegetables and herbs. Yes, it may be a healthier alternative, but their understated flavours will keep you coming back for more. The traditional cuisine, Laap, is made from roughly chopped meat (pork, chicken or duck), accompanied with green beans and cabbage with toasted or sticky rice. Don't be afraid to eat with your fingers, as every mouthful satisfies your senses! A great accompaniment to go with your sticky rice and vegetables, Lao sausage, also known as 'Sai Oua' is a satisfying pork and herb sausage. Thailand - One of the most popular tastes from Asia, the basis of Thai cuisine is in its aromatic elements, produced by the spices and balanced flavour combinations of sweet, sour, salty and bitter. A dish that holds a lot of history, Pad Thai is a stir-fried rice noodle dish with scrambled eggs, chillis, palm sugar, meat and shrimp, topped off with bean sprouts and ground peanuts to add that crunch. You've probably tasted numerous Pad Thais in your life, but it doesn't get any better than trying the traditional dish from where it originated from. Take in the aromas of herbs such as lemongrass, galangal and shallots as you tuck in to your Tom Yam Goong, a spicy and sour shrimp dish to cleanse your palate. Vietnam The flavors of Vietnam have strong influences from its Chinese and French Colonial leaders, making its taste a sensuous blend of locally sourced produce cooked with selectively chosen herbs and spices. A perfect dish to demolish in the morning or any time of the day is Vietnamese Pho, a bowl of rice noodles submerged in a special broth of spices complemented with the most tender chicken or beef. Freshly cut ginger, cinnamon sticks and star anise will occupy the room, enticing your senses before you tuck right in. If you're trying to battle fatigue after an exhausting day of shopping, the Longan and Lotus tea is a sweet and fragrant beverage that's sure to quench your thirst and revitalize your soul. Burma Burmese cuisine is defined by its affectionate use of fish products such as fermented seafood, ngapi and fish sauce. Typically served for breakfast, the Mohinga is a velvety fish stew using catfish broth and rice noodles accompanied by deep fried fritters, hardboiled eggs and a touch of freshly-squeezed lime juice. A mouthwatering dish that can be adjusted to suit your taste buds, the Mohinga is a Burmese cuisine your mouth and stomach wouldn't want to miss! The Burmese Pashu Mont is the perfect confection to gratify your sweet tooth; a dish made from glutinous rice flour combined with sugar and coconut shreds, it's truly a heavenly treat. Are your tastebuds suddenly drooling, impatiently wanting to book a flight to one of these astonishing South East Asian Countries? If you're screaming a resounding 'YES! make sure to call or email My Adventure Store today! (http://www.myadventurestore.com/). My Adventure Store will happily take care of all your travel needs and wants, ensuring you and your palate have the most delicious culinary experience! My Adventure Store EXTRAORDINARY TRAVEL EXPERIENCES

The Tastes of Mainland South East Asia

shared by vharrison2006 on Mar 21
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Get your cutlery ready for this spoonful and a half of the most vibrant tastes of South East Asia

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