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Statistical Overview of Food Waste Across UK

STATISTICAL OVERVIEW OF FOOD WASTE ACROSS Food wastage is a global problem, which hampers economy, ecology and social hygiene at different levels. Here is a statistical analysis of the food waste across UK It's estimated that 30 – 50% of food is waste globally. 18 – 20 million tones of food is wasted annually in the UK REJECTED An estimated 20% to 40% of UK fruit & vegetables rejected before entering into the shops because of the high supermarkets' Low Standards standards. The average UK family is wasting nearly £60 a month by throwing away almost an entire meal a day. In the UK every 1 tonne of food waste thrown away needlessly is responsible for 4.5 tonnes of CO2 CO emissions THE GOOD NEWS Between 2007 and 2012 avoidable food waste has reduced by 21%, over 1 million tonnes... 21% Remember! With rising food prices,"Love Food" & "Hate Waste" really can help you save money. Proper waste management services are performing their job efficiently to protect environment and the harmful effects of food waste. Source: http://www.thisisrubbish.org.uk/resources/10-flooring-food-waste-facts/ http://england.lovefoodhatewaste.com/node/2472 Designed & Developed WK WasteKing In Public Interest By:

Statistical Overview of Food Waste Across UK

shared by Wasteking on Mar 24
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Statistical Overview of Food Waste Across UK

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