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A Plan for All Seasons

shared by judithgold on Jan 30, 2012 in Food

A Plan for All Seasons

shared by judithgold on Jan 30, 2012 in Food

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Produce travels from an average of 1,500 miles from the farm to the table and this takes a huge environmental toll. Buying locally can help to resolve that problem. This infographic takes a look at wh...
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Rank: 1019 of 2946 in Food

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