How to Make The Most Important Cocktails for Men

HOW TOMAKE THE MOSTIMPORTANT COCKTAILSFORMEN The Cocktail Recipe Guide by Life, Tailored OLD FASHIONED Place sugar cube in old fashioned glass Saturate with bitters, add a dash of plain water Muddle until dissolved 2 OZ FEW DASHES PLAIN WATER 2 DASHES 1 Fill the glass with ice cubes and add whiskey BOURBON OR ANGOSTURA SUGAR Garnish with an orange slice and a cocktail cherry RYE WHISKEY BITTERS CUBE MANHATTAN Stir over ice Strain into a chilled glass 2 OZ 10Z DASH Garnish RYE OR SWEET RED ANGOSTURA Served straight up CANADIAN VERMOUTH BITTERS WHISKY MARTINEZ Stir and strain into a large cocktail glass 1 DASH 2/3 .25 OZ 1.5 OZ DASHES 2 OZ Put a quarter of a twist of lemon in the glass ORANGE OLDTOM VERMOUTH MIXING BITTERS GIN GLASS MARASCHINO ICE CUBES SIDECAR Pour all ingredients into cocktail shaker filled with ice 1.5OZ 75 OZ .75 OZ Shake well and strain into cocktail glass (without ice) COGNAC TRIPLE SEC LEMON JUICE NEGRONI Stir into glass over ice 1 OZ 1 OZ 10Z Garnish and serve (1 PART) (1 PART) (1 PART) GIN SWEETRED CAMPARI VERMOUTH Rinse a chilled old-fashioned glass with the absinthe SAZERAC Add crushed ice Stir the remaining ingredients over ice and set aside Discard the ice and any excess absinthe from the prepared glass 20Z .25 OZ 1 DASHES COGNAC ABSINTHE SUGAR PEYCHAUD'S CUBE BITTERS Strain the drink into the glass Add lemon peel for garnish BOULEVARDIER Stir with ice Strain 1.25 OZ 10Z 10Z Garnish (1.5 PARTS) (1 PART) (1 PART) Serve BOURBON SWEETRED CAMPARI VERMOUTH Life, Tailored Live a First Class life on an economy budget.