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The Complete Visual Guide to Beef Cuts

shared by AdmStevens on Feb 20, 2014 in Food

The Complete Visual Guide to Beef Cuts

shared by AdmStevens on Feb 20, 2014 in Food

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This infographic shows you a complete visual guide to beef cuts and how to cook them. It includes the chuck, rib, short loin, sirloin, round, flank, shortplate, foreshank and brisket cuts of beef.
Rank: 1430 of 2822 in Food

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Adam Stevens

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Corr Chilled

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