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فقد وهدر الغذاء

shared by worldbank on Mar 06, 2014 in Food

فقد وهدر الغذاء

shared by worldbank on Mar 06, 2014 in Food

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ما بين ربع وثلث جميع الأغذية المنتجة للاستهلاك البشري يفقد أو يبدد.
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